It is a really simple air fry recipe. Mixing 2 different sort of miso to enhance the flavor. The taste is rich and delicious. Coated the chicken with cornflake. It is so crunchy and crispy. Simple but exceptional. You must try it out. You will love it for sure. It is the best dinner option for whole family.
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Equipment
- Air Fryer
Ingredients
- 950 g chicken drumsticks
Seasoning
- 3 tbsp red miso (fig1)
- 1 tbsp white miso (fig2)
- 2 tsp chicken powder (fig3)
- 1 tbsp Japanese soy sauce (fig4)
- 1 tbsp sugar
- 1 pcs egg
- 3 tbsp yogurt (fig5)
Crust mixture
- 120 g cornflakes (fig6)
- 1 tbsp olive oil (fig7)
Honey sesame dressing
- 3 tbsp Japanese sesame salad dressing (fig8)
- 1 tbsp honey
- 1 tsp sesame oil
Instructions
- Marinade the chicken drumsticks for at least 1 hour
- Crush the cornflakes. Mix it with olive oil. Coat evenly each chicken drumsticks
- Air fry chicken drumsticks 180°C／350°F for 15 mins. Flip over and air fry 190°C／375°F for 8 mins
- Mix well the dressing. Serve it with air fried chicken drumsticks. Enjoy!
Notes
Ingredients - Click to enlarge the image
1 Frying pan method: You can use medium heat, pan fry for 8 minutes on each side. Make sure the oil is enough to cover half of the ingredients
2 Grilling in oven: Grill it in oven 190°C／375°F for 25－35 mins. Flip once