Go Back
Email Link
Print
Recipe Image
Notes
Nutrition Label
–
+
servings
Smaller
Normal
Larger
Spare ribs with special savory sauce
Prep Time
10
minutes
mins
Cook Time
30
minutes
mins
醃製
1
hour
hr
Total Time
1
hour
hr
40
minutes
mins
Course:
Main
Cuisine:
Fusion
Servings:
4
people
Equipment
▢
Air Fryer
Ingredients
1x
2x
3x
▢
900
g
spare ribs
▢
2
tbsp
honey
Seasoning
▢
2
tsp
garlic powder
(fig1)
▢
2
tsp
sugar
▢
2
tsp
shacha sauce
(fig2)
▢
2
tsp
Hoisin sauce
(fig3)
▢
2
tsp
Chu Hou sauce
(fig4)
▢
2
tsp
vegetable oil
▢
2
tsp
paprika
(fig5)
▢
3
tbsp
Char Siu sauce
(fig6)
Instructions
Marinade the pork ribs for at least 1 hour or more
Put the ribs in the air fryer. Coat with a thin layer of oil. Air fry at 185°C/360°F for 12 minutes
Flip the ribs over. Coat with a thin layer of oil. Air fry for 7 minutes at 195°C/380°F
Drizzle the honey on top of ribs. Enjoy
Video
Notes
Ingredients - Click to enlarge the image
2 Grilling in oven: Grill it in oven 200°C/390°F for 25-35 mins. Flip once