The ingredients for this recipe are super simple. And it is extremely easy to follow. All you need is to marinade it, put it in oven or air fryer, and flip it once during baking. That's it. The taste and the flavor will simply blow your mind
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Equipment
- Air Fryer
Ingredients
- 950 g Spare ribs
- 3 tbsp honey
- 3 tbsp Fried garlic
Seasoning
- 1 tbsp oyster sauce (fig1)
- 1 tbsp shacha sauce (fig2)
- 1 tbsp sugar
- 1 tsp garlic powder
- 1 tsp chicken powder (fig3)
- 1 tsp Maggi seasoning (fig4)
- 2 tsp dark soy sauce (fig5)
- 2 tsp vegetable oil
- 2 tbsp yogurt (fig6)
- 1 pcs egg
Coating
- 40 g all purpose flour (fig7)
- 1 tsp Chinese 5 spices powder (fig8)
Instructions
- Marinade the spare ribs with the seasoning for at least 1 hour (3 hours is recommened)
- Coat each spare ribs with the coating.
- Put the spare ribs in preheated air fry. Air fry 190°C／375°F for 12 mins
- Turn the spare ribs. Air fry 190°C／375°F for 8 mins
- Dish the ribs up. Drizzle the honey and fried garlic. Enjoy!
Notes
Ingredients - Click to enlarge the image
Grilling in oven: Grill it in oven 200°C／390°F for 25－35 mins. Flip once
Grilling in oven: Grill it in oven 200°C／390°F for 25－35 mins. Flip once
通少,請問麵粉可轉用低筋或高筋粉嗎？如可以的話,高或低那個比較好,謝謝
兩者混合1：1即可